Teppanyaki Kyoto Restaurant 5808 Bryant St
Matcha Mon-Buran
Mont Blanc (or Mon-buran inJapanese) this Mont Blanc has a soft layer of sponge cake as base, topped with a pillowy mound of whipped cream with hidden red bean in the center which is all then finished with tall spaghetti-thin strands of green tea cream. Made with the finest matcha, Uji, from Kyoto